“Wow,” is what we said when the original Desvalido was released. “WOW,” is what we said about 69 times while smoking these back-to-back-to-back. Ian is known to work meticulously and with a very demanding approach as Raul Disla effortlessly creates these phenomenal blends at NACSA. This is his take on Desvalido, something completely different and exotic, yet equally if not more surprising with solid flavors, delightful nuances, and compelling dynamism. Bolder than the Blue Dapper Desvalido, yet not overpowering. More flavorful, yet the changes within the cigar are subtle and elegant. How can something with such similar blends taste equally good yet so different? That’s the magic of cigars… Incredibly complex, with daring presence of earth, barnyard, cinnamon spice, baking spices, oak, dark chocolate, and salted caramel.